MrsForensicBBQ and I forgot to edit her latest post for MrsMonday – so I’ll bridge the gap between posts with another in the series of Quick Bites. Waking up on a cold weekend morning, I want to grab a quick sandwich that doesn’t take any time at all to make. I have these […]
Quick Bite: 5-min Breakfast Sandwich Keep Reading »
We’re doing a real quick post here. I didn’t do anything special with any of these, but thought I’d throw this post up as something different. You should be well aware that the Tex-mex cuisine is a heavy favorite in this household. I make ground beef tacos on the regular – mix up
Leftover Ground Beef Crunchwraps Keep Reading »
Here’s a brief on how my mind works. I went to Ireland a couple years ago and had some outstanding full Irish breakfasts. Besides a new found love for black pudding, it was the first time I had a pot of beans for breakfast (I think). I saw a can of Heinz Beans
Beef/Sausage Rolls Keep Reading »
There hasn’t been enough MrsForensicBBQ/ForensicBBQ cook days lately. Days removed from Valentine’s Day, we’re giving you a couples meal. Let’s see what we can do with this idea of mine. I like meat with my meals, and I refuse to give in. This was written into our wedding vows, so she knew what
Jackfruit Tamales w/ Venezuelan Guasacaca Keep Reading »
Here’s another quick bite for y’all. To celebrate our 100th post – I thought, why not give you a mid-week extra? For some reason, when the New Year comes around – I feel the need to eat up food around the house. Find some things that are nearing expiration, some things hanging around
Quick Bite: Ball Park Franks 4-ways Keep Reading »
For those that aren’t onion fans – this isn’t the post for you. I’ve been in your shoes.. in like middle school – but then I made up for lost time. This post is the perfect example of that. I was jonesin’ for some “White Castle” or “Krystal” style sliders – but we
The “Krystal White Castle” Sliders Keep Reading »
The Blackstone has been given some love lately. After the great refrigerator/freezer debacle, I’m looking to try to buy and cook and do less and less freezer stuff if possible. That being said, I went walking through the local market and came across “BEEF SHAVED STEAK”. Can’t help but laugh at the vagueness
Blackstone Cheesesteaks Keep Reading »
It’s finally here! My first post with the word VEGAN in the title! As you may or may not know, not everything that is vegan is healthy. I covered this in a previous post, but here’s a refresher. Just because something is vegan it does not mean it’s not filled with sugar, chemicals, or preservatives. Vegans can
Vegan Ranch Dressing Keep Reading »
Bittersweet post – Our refrigerator/freezer decided to go tits up on this particular week (can we say that anymore? I did.). Our freezer was packed with some good stuff – Was a bit late catching the death, so lost some items between the cooler salvage and the AED-style reviving – it’s been a
The Blackstone Bison Patty Melt Keep Reading »
I can’t recall ever coming across beef labeled “carne picada” at the store before. I don’t know if this was something new for this Kroger, new marketing or trying to make more money off cheaper cuts – but I bought into it. Admit it, Carne Picada Quesadillas sounds better than (probably) Chuck Roast
Carne Picada Quesadillas Keep Reading »
