Ah, and we’re back with some smashburger love. What I love most about the smashburger is that the elegance is dirty. It’s not a fancy burger, it’s finding the cheap ol’ pickles, the cheap white bun.. chemical cheese. It’s dirty. Yet so good. I love throwing some onion soup mix in with the […]
Beefy Onion Smashburgers Keep Reading »
I’ve gotten into a bit of a grits kick. I think it was the breakfast at Cracker Barrel a bit ago, but I went ahead and started doing breakfast grits.. unapologetically. While I’d do the mornings with some syrup, I thought – let’s make a good hearty meal from it. Have any leftovers?
Cheesy Shrimp/Andouille Grits (w/ Bonus) Keep Reading »
Today is allegedly “National Snack Stick Day”. And while the hot dog isn’t necessarily a snack stick, we’re still going to dress these up a little bit. Not too much though, we’re staying simple and easy for anyone to make in no time at all. In fact, it’ll be so simple, I decided
Hot Dog Double Tap: Stadium “Bard”, Seattle Keep Reading »
Full on breakfast burrito fail up front: I forgot the damn eggs. I hope you read that, take some time to yourself.. maybe consult with a family member or close friend.. and then come back and read what I did. Last year, I forgot the hash browns.. this year, the eggs. What am
Campfire Breakfast Burritos Keep Reading »
Ain’t no one web searching for “banana ketchup hot dog” but here we are. You get some bizarre shit over here at ForensicBBQ and today is that day. MrsForensicBBQ and I were sitting on our back porch scrolling through some recipes and I stumbled upon this style of hot dog. Straight up, I
Philippines Sinangag Banana Ketchup Hot Dog Keep Reading »
Haven’t done a Quick Bite post for y’all in awhile. These are generally recipes I’ve done before, but they turn out so damn good I feel the need to put them on display again. I’ve gotten into a habit of taking pictures of nearly every cook when I’m wheeling out the RecTeqs and/or
Quick Bite: Onion Mix Smash Burgers Keep Reading »
Been doing a lot of weird hot dog recipes lately. There’s a couple reasons for it – primarily being: It’s a cheap meal. I like to bring y’all something new and fresh, but also something ain’t gonna break the bank. You’ll have a banner cook coming up soon (SmokeFest anyone?), but they all
Hot Dog Series: Thai-Style Keep Reading »
Fried rice on the Blackstone teppanyaki-style is almost a rite of passage into the Blackstone club. As far back as I can remember, I don’t think I’ve ever done it actually. Crazy to think about since I love the style and the restaurants. We’re going to change that today. But we’re using deer
Korean-Style Venison, Fried Rice & Bok Choi Keep Reading »
Absolutely no idea what the hell to call this post. My buddy Doug had a pile of extra meats and asked if I wanted any. He brought over like 5 bags of venison cuts and a refrigerated bag of sausage. What kind of sausage? Boar, Bear, Deer, Pig and Cow. Hell of a
Game Sausage Italiano Sandwiches Keep Reading »
For those that aren’t onion fans – this isn’t the post for you. I’ve been in your shoes.. in like middle school – but then I made up for lost time. This post is the perfect example of that. I was jonesin’ for some “White Castle” or “Krystal” style sliders – but we
The “Krystal White Castle” Sliders Keep Reading »
