Smoked Pumpkin Seeds
After you've carved the pumpkin and you got the mounds of pulp - couple that with the crave to get out to the smoker. Here's a quick snack smoke for y'all to try!
Ingredients
- Pumpkin Seeds
- Olive Oil
- Favorite smoky seasonings I used Fine Swine & a spicy hot
Instructions
- Clean up the seeds and let them dry out. By far the worst part - removing all the pulp.
- Preheat pelletsmoker to 475.
- Place a small amount of olive oil on the seeds to coat.
- Sprinkle with favorite seasonings.
- Place into smoker for about 10 minutes.
- Eat.