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ForensicBBQ

Carne Picada Quesadillas

Marinated Steak and cheese in a folded tortilla - the traditional quesadilla. Use this as a guide, not a step-by-step, because I didn't measure out anything.

Ingredients
  

The Meat
  • 1-2 Lb Carne Picada Beef
  • 3/4 Cup Orange Juice
  • 1/8 Cup Lemon Juice
  • 1 Tbsp Jar "emergency" garlic
  • 1 Tbsp Pickled Diced Jalapeños (lil juice too)
The Rest
  • 1 Pack Flour Tortillas
  • 2 Types Shredded cheese
  • 1 Onion Diced
  • Olive Oil for griddle

Method
 

  1. Dump the meat into a Ziplock, add the citrusy/garlic/heat flavors and let it marinade for an hour or so.
  2. Remove from bag, cook on Blackstone at medium high heat until browned.
  3. Heat tortillas, add ingredients and cook each side, flipping until done.
  4. Enjoy

Notes

Completely half-assed recipe.  Again, just a guide - make it yours!